Setyamulyasari, R., Indasah, & Pratama, M. L. (2026). Food Safety Practices and Physical Food Contamination in Indonesia’s Free Nutritious Meal Program (MBG): Evidence from Kediri City. Journal of Global Research in Public Health, 11(1), 40–47. https://doi.org/10.30994/jgrph.v11i1.624